Vintage: 2022

Type: Red Wine.

Alcohol: 13% Vol.

Grapes: Aglianico and Piedirosso.

Soil: Volcanic.

Winemaking: 3 weeks on skin. Steel and Small Barrels.

Sulphur: 20 ppm.

Tasting Notes: Important wine and excellent value. Rich, earthy, smoky, round. Good structure and long finish.

Pairings: Panuozzo Napoletano, Casatiello, Over Roasted Pork Belly.