Vintage: 2023

Type: Orange Wine.

Alcohol: 12% Vol.

Grapes: Malvasia di Candia Aromatica.

Soil: Clay and Limestone.

Winemaking: 2 weeks on skin. Cement Tanks.

Sulphur: 20 ppm.

Tasting Notes: Floral, aromatic, wild, candied orange. Medium bodied. Good mix of citrus and herbs. Complex. Amazing Value.

Pairings: Roasted Baby Pig with Potatoes, Mixed Mushrooms, Ravioli with Ricotta and Spinach.