Vintage: 2022

Type: Orange Wine.

Alcohol: 13.5% Vol.

Grapes: Gewurztraminer.

Soil: Clay and Limestone.

Winemaking: 2 weeks Maceration, 1 year in Burgundy Barrels .

Sulphur: No sulphur.

Tasting Notes: Candied Orange, Cinnamon, Herbal Notes, Lemon, Flowers. Juicy, nice acidity, ripe, lemony palate and long finish.

Pairings: Oven roasted Branzino, Grilled Sweetbreads.