Vintage: 2022

Type: Sparkling Red Wine.

Alcohol: 11% Vol.

Grapes: Lambrusco Grasparossa.

Soil: Clay and Limestone.

Winemaking: 2 weeks maceration. Steel. Bottle refermented.

Sulphur: 20 ppm.

Tasting Notes: Dark and red cherries, earthy, forest floor, bright acid, austere, medium tannins.

Pairings: Gnocco fritto con salumi, roast beef, tagliatelle alla bolognese.